Brand Story

Health Concept

R&D & Tech

Brand Series

Products

Language

Brand Story

Health Concept

R&D & Tech

Brand Series

Products

Language

Brand Story

Health Concept

R&D & Tech

Brand Series

Products

Language

Globally Leading Technology

Experts and Scholars

Joining Global Science to Build a Healthier Future

Infinitus keeps increasing investment in research, partnering with leading global institutions and universities to build collaborative research platforms. We’re driving innovation in the health industry and sharing Chinese wellness culture with the world.

Hoffmann-Infinitus Research Program

Professor Jules A. Hoffmann, 2011 Nobel Laureate in Physiology or Medicine, has served as Infinitus’ scientific advisor since March 2017, focusing on long-term research in Chinese herbal medicine. That October, the "Hoffmann-Infinitus Research Program" launched in partnership with CNRS (Europe’s largest basic science institute), supporting Professor Hoffmann’s team in cutting-edge research. Areas include: antiviral and vital energy-boosting effects of Chinese herbal polysaccharides, improving intestinal immunity, and exploring anti-aging mechanisms of herbal formulas.

Cambridge Infinitus Research Centre (CIRCE)

Founded in 2015, CIRCE is Infinitus’ first overseas research partnership. It uses advanced technologies like molecular biology to study the active ingredients and mechanisms of Chinese herbs.

Moving forward, Infinitus will deepen collaboration with the University of Cambridge, focusing on anti-aging research. We’ll turn discoveries into high-quality health products, helping more people live healthier, more vibrant lives.

Professor Clemens Kaminski: Technology for a Healthier Future

Professor Clemens Kaminski, Head of Cambridge University’s Department of Chemical Engineering and Biotechnology and Chief Scientist at CIRCE, leads the Infinitus-Cambridge team. They uncover how natural products work and develop new health solutions for wellness and disease prevention.

These partnerships push the health industry forward globally, blending Chinese wellness culture with science. By combining Eastern wisdom and Western technology, we help more people thrive—building healthier, more balanced lives.

  • 朱爾斯·霍夫曼(法國)

    Jules A. Hoffman (French)

  • 王琦(中國)

    Wang Qi (Chinese)

  • 克萊門斯·卡明斯基(英國)

    Clemens Kaminski (British)

  • 王新陸(中國)

    Wang Xinlu (Chinese)

  • 讓·呂克·伊姆勒(法國)

    Jean-Luc IMLER (French)

  • 高錦明(中國香港)

    Robert Kam Ming KO (Hong Kong, China)

  • 大衛·埃森伯格(美國)

    David M. Eisenberg (American)

  • 王喜軍(中國

    Wang Xijun (Chinese)

  • 張勇民(法國)

    Zhang Yongmin (French)

  • 杜志雲(中國)

    Du Zhiyun (Chinese)

Infinitus Global Scientific Advisory Committee

In November 2022, Infinitus expanded its "Scientific Advisory Committee" into a global panel, bringing together top experts from diverse fields worldwide. Blending Eastern wellness wisdom with Western science, they provide expertise to advance health concepts.

Strong Research, Leading Innovation

Patent Certifications

As of July 31, 2024, Infinitus has a total of 604 authorized patents

0

Authorized Patents

0

Invention Patents

0

Utility Model Patents

0

Design Patents

Academic Publications in International Journals

To explore herbal health benefits and their scientific applications, Infinitus regularly publishes findings in top international journals. This showcases our research achievements and spreads Chinese wellness culture through academic influence.

  • Regulation effects of indigestible dietary polysaccharides on intestinal microflora: An overview

    Journal of Food Biochemistry

    2020:el3564

    Comparison of immunomodulatory effects of three polysaccharide fractions from Lentinula edodes water extracts

    Journal of Functional Foods

    2020,66:103791

    Ultrahigh pressure extraction of polysaccharide from Morinda officinalis and effect on the polysaccharide structure

    Separation Science and Technology

    2020: 1-11

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pios one

    2020, 15(7): e0235515

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pharmacology & Pharmacy

    2019, 10(6):318-328

    Purification of polysaccharide from Lentinus edodes water extract by membrane separation and its chemical cosposition and structure character!zat ion

    Food Hydrocolloids

    3784:11:00.000

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- x B pathway

    Bioscience reports

    2019, 39(5).

    Supplementation with compound polysaccharides contributes to the development and metabolic activity of young rat intestinal iaicrobiota

    Food & function

    2019, 10(5): 2658-2675

    Study on quality regionalization of Lycii Fructus

    China journal of Chinese materia medica

    2019,44(6): 1156-1163.

    Hematopoietic effect of small molecular fraction of Polygoni mult iflori Radix Praeparata in cyclophosphamide-induced anemia mice

    Chinese journal of natural medicines

    2019, 17(7): 535-544.

    Comparison of Immunomodulatory Effects of Fresh Garlic and Black Garlic Polysaccharides on RAW 264. 7 Macrophages

    Journal of Food Science,

    2017, 82(3):765-771.

    Purification, structural characterization, and immunomodulatory activity of the polysaccharides from Ganoderma lucidum

    International Journal of Biological Macromolecules

    2019

    Lycium barbarum polysaccharides extend the mean lifespan of Drosophila melanogaster

    Food & Function

    2019, 10(7): 4231-4241

    Alkaline Extraction, Structural Characterization, and Bioactivities of (l-*6)-p -d-Glucan from Lentinus edodes

    Molecules

    2019,24(8): 1610.

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- k B pathway

    Bioscience reports

    2019, 39(5).

    Comparison of structural, antioxidant and immuno - stimulating activities of polysaccharides from Tremella fuciformis in two different regions of China

    International Journal of Food Science & Technology

    201&53(8)

    Polysaccharides from Chinese Herbal Lycium barbarum Induced Systemic and Local Immune Responses in H22 Tumor-Bearing Mice

    Immunology Research

    2018, Article ID 3431782,12 pages.

    Fraction From Lycium barbarum Polysaccharides Reduces Inununotoxicity and Enhances Antitumor Activity of Doxorubicin in Mice.

    Integrative Cancer Therapies

    2018:15347354 1775354

    Eugenol triggers CDllb+Grl+ myeloid-derived suppressor cell apoptosis via endogenous apoptosis pathway

    Rsc Advances

    2018, 8(7):3833-383&

    An Asparagus polysaccharide fraction inhibits MDSCs by inducing apoptosis through toll-like receptor

    Phytotherapy Research

    2018(Suppl 2).

    Effects of l.ycium barbarum polysaccharides with different molecular weights on function of RAW264. 7 macrophages

    Food & Agricultural Immunology

    2018:1-13

    Effect of compound polysaccharide with Lentinan, Pachymaran and Tremella polysaccharide on mouse macrophage function

    Chinese Journal of Immunology

    2018

    Myeloid-derived suppressor cells promote B-cell production of IgA in a TNPR2-dependent manner

    Cellular & Molecular Immunology

    2017, 14(7):597-606.

    Immunoenhancenient of Edible Fungal Polysaccharides (Lentinan, Tremellan, and Pachymaran) on Cyclophosphamide-Induced Inununosuppression in Mouse Model

    Evidence-based complementary and alternative medicine

    2017, 2017(1):94591 56.

    A polysaccharide from Dictyophora indusiata inhibits the immunosuppressive function of cancer -associated fibroblasts

    Cell Biochemistry & Function

    2017,35(7).

    Effect of edible fungal polysaccharides on improving influenza vaccine protection in mice

    Food & Agricultural Immunology

    2017, 28(6): 1- 12.

    A polysaccharide derived from Lentinus edodes impairs the immunosuppressive function of myeloid-derived suppressor cells via the p38 pathways

    Rsc Advances

    2017, 7(58)

    Effect of polysaccharides from Tremella fuciformis, on UV-induced photoaging

    Journal of Functional Foods

    2016,20:400- 410.

    Inununofflodulatory effects of polysaccharide cexpounds in macrophages revealed by high resolution ATM

    Scanning

    2016, 38(6)

    Polysaccharides from medicinal herbs as potential therapeutics for aging and age-related neurodegeneration

    Rejuvenation research

    2014,17(2): 201-204.

    Optimization for the extraction of polysaccharides from Ganoderma lucidum, and their antioxidant and antiproliferative activities

    Journal of the Taiwan Institute of Chemical Engineers

    2013, 44(6):886-894

    Polysaccharide from Lentinus edodes inhibits the immunosuppressive function of myeloid-derived suppressor cells

    PloS one

    2012,7(12): e51751.

    Long-Term Treatment with a Compound Polysaccharide-Based Health Product (Infinitus Polysac Plus) Enhances Innate and Adaptive Immunity in Mice

    Chinese Medicine

    2011,2(04): 178.

    Extraction and Antioxidant Activity of a Combined Fungus Polysaccharide

    Journal of Food Science and Biotechnology

    2013,3.

    A homogalacturonan from the radix of Platycodon grandiflorum, and the anti-angiogenesis activity of po1y-/o1igoga1acturonic acids derived therefrom

    Carbohydrate Research

    2011, 346(13):1930-6

    Comparison of Methods for Determination of Polysaccharides Content in Epiphyte Health Foods

    Modern Food Science and Technology

    2010,7.

    Polysaccharides in Lentinus edodes: Isolation, Structure, Immunomodulating Activity and Future Prospective

    Critical Reviews in Food Science and Nutrition

    54:474487 (2014)

    Modulation of Gut Microbiome Composition and Function in Experimental Colitis Treated with Sulfasalazine

    Frontiers in Microbiology

    2017, 8 (9) : 1-15

  • Regulation effects of indigestible dietary polysaccharides on intestinal microflora: An overview

    Journal of Food Biochemistry

    2020:el3564

    Comparison of immunomodulatory effects of three polysaccharide fractions from Lentinula edodes water extracts

    Journal of Functional Foods

    2020,66:103791

    Ultrahigh pressure extraction of polysaccharide from Morinda officinalis and effect on the polysaccharide structure

    Separation Science and Technology

    2020: 1-11

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pios one

    2020, 15(7): e0235515

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pharmacology & Pharmacy

    2019, 10(6):318-328

    Purification of polysaccharide from Lentinus edodes water extract by membrane separation and its chemical cosposition and structure character!zat ion

    Food Hydrocolloids

    3784:11:00.000

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- x B pathway

    Bioscience reports

    2019, 39(5).

    Supplementation with compound polysaccharides contributes to the development and metabolic activity of young rat intestinal iaicrobiota

    Food & function

    2019, 10(5): 2658-2675

    Study on quality regionalization of Lycii Fructus

    China journal of Chinese materia medica

    2019,44(6): 1156-1163.

    Hematopoietic effect of small molecular fraction of Polygoni mult iflori Radix Praeparata in cyclophosphamide-induced anemia mice

    Chinese journal of natural medicines

    2019, 17(7): 535-544.

    Comparison of Immunomodulatory Effects of Fresh Garlic and Black Garlic Polysaccharides on RAW 264. 7 Macrophages

    Journal of Food Science,

    2017, 82(3):765-771.

    Purification, structural characterization, and immunomodulatory activity of the polysaccharides from Ganoderma lucidum

    International Journal of Biological Macromolecules

    2019

    Lycium barbarum polysaccharides extend the mean lifespan of Drosophila melanogaster

    Food & Function

    2019, 10(7): 4231-4241

    Alkaline Extraction, Structural Characterization, and Bioactivities of (l-*6)-p -d-Glucan from Lentinus edodes

    Molecules

    2019,24(8): 1610.

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- k B pathway

    Bioscience reports

    2019, 39(5).

    Comparison of structural, antioxidant and immuno - stimulating activities of polysaccharides from Tremella fuciformis in two different regions of China

    International Journal of Food Science & Technology

    201&53(8)

    Polysaccharides from Chinese Herbal Lycium barbarum Induced Systemic and Local Immune Responses in H22 Tumor-Bearing Mice

    Immunology Research

    2018, Article ID 3431782,12 pages.

    Fraction From Lycium barbarum Polysaccharides Reduces Inununotoxicity and Enhances Antitumor Activity of Doxorubicin in Mice.

    Integrative Cancer Therapies

    2018:15347354 1775354

    Eugenol triggers CDllb+Grl+ myeloid-derived suppressor cell apoptosis via endogenous apoptosis pathway

    Rsc Advances

    2018, 8(7):3833-383&

    An Asparagus polysaccharide fraction inhibits MDSCs by inducing apoptosis through toll-like receptor

    Phytotherapy Research

    2018(Suppl 2).

    Effects of l.ycium barbarum polysaccharides with different molecular weights on function of RAW264. 7 macrophages

    Food & Agricultural Immunology

    2018:1-13

    Effect of compound polysaccharide with Lentinan, Pachymaran and Tremella polysaccharide on mouse macrophage function

    Chinese Journal of Immunology

    2018

    Myeloid-derived suppressor cells promote B-cell production of IgA in a TNPR2-dependent manner

    Cellular & Molecular Immunology

    2017, 14(7):597-606.

    Immunoenhancenient of Edible Fungal Polysaccharides (Lentinan, Tremellan, and Pachymaran) on Cyclophosphamide-Induced Inununosuppression in Mouse Model

    Evidence-based complementary and alternative medicine

    2017, 2017(1):94591 56.

    A polysaccharide from Dictyophora indusiata inhibits the immunosuppressive function of cancer -associated fibroblasts

    Cell Biochemistry & Function

    2017,35(7).

    Effect of edible fungal polysaccharides on improving influenza vaccine protection in mice

    Food & Agricultural Immunology

    2017, 28(6): 1- 12.

    A polysaccharide derived from Lentinus edodes impairs the immunosuppressive function of myeloid-derived suppressor cells via the p38 pathways

    Rsc Advances

    2017, 7(58)

    Effect of polysaccharides from Tremella fuciformis, on UV-induced photoaging

    Journal of Functional Foods

    2016,20:400- 410.

    Inununofflodulatory effects of polysaccharide cexpounds in macrophages revealed by high resolution ATM

    Scanning

    2016, 38(6)

    Polysaccharides from medicinal herbs as potential therapeutics for aging and age-related neurodegeneration

    Rejuvenation research

    2014,17(2): 201-204.

    Optimization for the extraction of polysaccharides from Ganoderma lucidum, and their antioxidant and antiproliferative activities

    Journal of the Taiwan Institute of Chemical Engineers

    2013, 44(6):886-894

    Polysaccharide from Lentinus edodes inhibits the immunosuppressive function of myeloid-derived suppressor cells

    PloS one

    2012,7(12): e51751.

    Long-Term Treatment with a Compound Polysaccharide-Based Health Product (Infinitus Polysac Plus) Enhances Innate and Adaptive Immunity in Mice

    Chinese Medicine

    2011,2(04): 178.

    Extraction and Antioxidant Activity of a Combined Fungus Polysaccharide

    Journal of Food Science and Biotechnology

    2013,3.

    A homogalacturonan from the radix of Platycodon grandiflorum, and the anti-angiogenesis activity of po1y-/o1igoga1acturonic acids derived therefrom

    Carbohydrate Research

    2011, 346(13):1930-6

    Comparison of Methods for Determination of Polysaccharides Content in Epiphyte Health Foods

    Modern Food Science and Technology

    2010,7.

    Polysaccharides in Lentinus edodes: Isolation, Structure, Immunomodulating Activity and Future Prospective

    Critical Reviews in Food Science and Nutrition

    54:474487 (2014)

    Modulation of Gut Microbiome Composition and Function in Experimental Colitis Treated with Sulfasalazine

    Frontiers in Microbiology

    2017, 8 (9) : 1-15

  • Regulation effects of indigestible dietary polysaccharides on intestinal microflora: An overview

    Journal of Food Biochemistry

    2020:el3564

    Comparison of immunomodulatory effects of three polysaccharide fractions from Lentinula edodes water extracts

    Journal of Functional Foods

    2020,66:103791

    Ultrahigh pressure extraction of polysaccharide from Morinda officinalis and effect on the polysaccharide structure

    Separation Science and Technology

    2020: 1-11

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pios one

    2020, 15(7): e0235515

    Photoprotective effect of Astragalus membranaceus polysaccharide on UVA-induced damage in HaCaT cells

    Pharmacology & Pharmacy

    2019, 10(6):318-328

    Purification of polysaccharide from Lentinus edodes water extract by membrane separation and its chemical cosposition and structure character!zat ion

    Food Hydrocolloids

    3784:11:00.000

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- x B pathway

    Bioscience reports

    2019, 39(5).

    Supplementation with compound polysaccharides contributes to the development and metabolic activity of young rat intestinal iaicrobiota

    Food & function

    2019, 10(5): 2658-2675

    Study on quality regionalization of Lycii Fructus

    China journal of Chinese materia medica

    2019,44(6): 1156-1163.

    Hematopoietic effect of small molecular fraction of Polygoni mult iflori Radix Praeparata in cyclophosphamide-induced anemia mice

    Chinese journal of natural medicines

    2019, 17(7): 535-544.

    Comparison of Immunomodulatory Effects of Fresh Garlic and Black Garlic Polysaccharides on RAW 264. 7 Macrophages

    Journal of Food Science,

    2017, 82(3):765-771.

    Purification, structural characterization, and immunomodulatory activity of the polysaccharides from Ganoderma lucidum

    International Journal of Biological Macromolecules

    2019

    Lycium barbarum polysaccharides extend the mean lifespan of Drosophila melanogaster

    Food & Function

    2019, 10(7): 4231-4241

    Alkaline Extraction, Structural Characterization, and Bioactivities of (l-*6)-p -d-Glucan from Lentinus edodes

    Molecules

    2019,24(8): 1610.

    MPSSS impairs the immunosuppressive function of cancer-associated fibroblasts via the TLR4-NF- k B pathway

    Bioscience reports

    2019, 39(5).

    Comparison of structural, antioxidant and immuno - stimulating activities of polysaccharides from Tremella fuciformis in two different regions of China

    International Journal of Food Science & Technology

    201&53(8)

    Polysaccharides from Chinese Herbal Lycium barbarum Induced Systemic and Local Immune Responses in H22 Tumor-Bearing Mice

    Immunology Research

    2018, Article ID 3431782,12 pages.

    Fraction From Lycium barbarum Polysaccharides Reduces Inununotoxicity and Enhances Antitumor Activity of Doxorubicin in Mice.

    Integrative Cancer Therapies

    2018:15347354 1775354

    Eugenol triggers CDllb+Grl+ myeloid-derived suppressor cell apoptosis via endogenous apoptosis pathway

    Rsc Advances

    2018, 8(7):3833-383&

    An Asparagus polysaccharide fraction inhibits MDSCs by inducing apoptosis through toll-like receptor

    Phytotherapy Research

    2018(Suppl 2).

    Effects of l.ycium barbarum polysaccharides with different molecular weights on function of RAW264. 7 macrophages

    Food & Agricultural Immunology

    2018:1-13

    Effect of compound polysaccharide with Lentinan, Pachymaran and Tremella polysaccharide on mouse macrophage function

    Chinese Journal of Immunology

    2018

    Myeloid-derived suppressor cells promote B-cell production of IgA in a TNPR2-dependent manner

    Cellular & Molecular Immunology

    2017, 14(7):597-606.

    Immunoenhancenient of Edible Fungal Polysaccharides (Lentinan, Tremellan, and Pachymaran) on Cyclophosphamide-Induced Inununosuppression in Mouse Model

    Evidence-based complementary and alternative medicine

    2017, 2017(1):94591 56.

    A polysaccharide from Dictyophora indusiata inhibits the immunosuppressive function of cancer -associated fibroblasts

    Cell Biochemistry & Function

    2017,35(7).

    Effect of edible fungal polysaccharides on improving influenza vaccine protection in mice

    Food & Agricultural Immunology

    2017, 28(6): 1- 12.

    A polysaccharide derived from Lentinus edodes impairs the immunosuppressive function of myeloid-derived suppressor cells via the p38 pathways

    Rsc Advances

    2017, 7(58)

    Effect of polysaccharides from Tremella fuciformis, on UV-induced photoaging

    Journal of Functional Foods

    2016,20:400- 410.

    Inununofflodulatory effects of polysaccharide cexpounds in macrophages revealed by high resolution ATM

    Scanning

    2016, 38(6)

    Polysaccharides from medicinal herbs as potential therapeutics for aging and age-related neurodegeneration

    Rejuvenation research

    2014,17(2): 201-204.

    Optimization for the extraction of polysaccharides from Ganoderma lucidum, and their antioxidant and antiproliferative activities

    Journal of the Taiwan Institute of Chemical Engineers

    2013, 44(6):886-894

    Polysaccharide from Lentinus edodes inhibits the immunosuppressive function of myeloid-derived suppressor cells

    PloS one

    2012,7(12): e51751.

    Long-Term Treatment with a Compound Polysaccharide-Based Health Product (Infinitus Polysac Plus) Enhances Innate and Adaptive Immunity in Mice

    Chinese Medicine

    2011,2(04): 178.

    Extraction and Antioxidant Activity of a Combined Fungus Polysaccharide

    Journal of Food Science and Biotechnology

    2013,3.

    A homogalacturonan from the radix of Platycodon grandiflorum, and the anti-angiogenesis activity of po1y-/o1igoga1acturonic acids derived therefrom

    Carbohydrate Research

    2011, 346(13):1930-6

    Comparison of Methods for Determination of Polysaccharides Content in Epiphyte Health Foods

    Modern Food Science and Technology

    2010,7.

    Polysaccharides in Lentinus edodes: Isolation, Structure, Immunomodulating Activity and Future Prospective

    Critical Reviews in Food Science and Nutrition

    54:474487 (2014)

    Modulation of Gut Microbiome Composition and Function in Experimental Colitis Treated with Sulfasalazine

    Frontiers in Microbiology

    2017, 8 (9) : 1-15

As of July 31, 2024, Infinitus has a total of 604 authorized patents

0

Authorized Patents

0

Invention Patents

0

Design Patents

0

Utility Model Patents

Invention Patents

Headquarters & Laboratory Resources

Infinitus Plaza

Opened in November 2021 in Guangzhou, Infinitus Plaza embodies our pursuit of excellence—a stunning blend of style, sustainability, and technology. Designed by "Queen of Architecture" Zaha Hadid, it draws inspiration from the "∞" symbol (infinity and balance), weaving our brand philosophy into every detail to reflect harmony between health and future tech.

Built over 5 years with a total investment of NT$20 billion (RMB 4.5 billion), it spans 45,000㎡ (land) and 185,000㎡ (total floor area). Housing our global headquarters, R&D center, and experience hub, it’s a new landmark in Guangzhou.

Infinitus Global R&D Center

Home to over 60 specialized labs, our research center covers every step from product development to testing. It focuses on innovating health foods, skincare, household cleaners, and wellness products. With a focus on herbal technology and safety, we’re standardizing and globalizing these products—grounding Chinese wellness culture in modern science. Labs include: Polysaccharide Compound Lab, Herbal Quality Lab, Oral Care Lab, Cosmetic Formulation Lab, and Chromatography & Spectroscopy Lab.

Quality Management: From Field to Table

At Infinitus, we believe quality is our lifeline. For 30 years, we’ve refined full-chain quality management, applying strict standards to every step—from farming and R&D to production, logistics, and after-sales. This ensures safety and effectiveness. Quality isn’t just a process; it’s our promise to you.

-Premium Sourcing: We select authentic herbs from optimal regions, ensuring potency and purity.

-Expert Farming: Modern, standardized cultivation with full traceability and control.

-Innovative R&D: Blending Chinese wellness wisdom with modern science to create high-quality products.

-Strict Production Checks: Every product undergoes thousands of tests to ensure perfection.

-Your Assurance: We deliver the safest, most authentic products—keeping our promise to your health.

100-1=0: Zero Tolerance for Compromise

Our quality philosophy is simple: "100-1=0"—one flaw negates all effort. Every step, from sourcing to delivery, is rigorously checked. Most products pass 1,000+ tests to meet global safety standards. This isn’t just a slogan; it’s our promise to you and the foundation of our global reputation.

Quality & Safety from the Start

With 30+ years in wellness, we treat quality as sacred. Our full-chain management ensures safety, authenticity, and reliability at every step: farming, R&D, production, logistics, and service.

We set strict safety standards—180+ pesticide screenings and 5 heavy metal tests per raw material batch—meeting global green benchmarks. We treat "fields as factories," controlling everything from seed selection and environmental monitoring to harvesting. This guarantees pure, effective, authentic ingredients.

Traceable Herbal Farming

Infinitus runs herbal farms across regions, growing rare ingredients like Ganoderma lucidum, Panax notoginseng, shiitake, Morinda officinalis, and Poria cocos. Modern, standardized management ensures full traceability and safety.

To guarantee quality, we use a "Five Unifications" system:

- Unified Varieties: For example, we select Ganoderma lucidum seeds from Longquan, Zhejiang—known for potency, disease resistance, and stable yields.

- Unified Supplies: Standardized sourcing of farming materials to reduce risk of subpar ingredients.

- Unified Field Care: Custom growing protocols for each herb, tailored to their needs.

- Unified Expert Support: Annual training by specialists to keep farmers updated on best practices.

- Unified Harvesting: Timing based on natural maturity—like waiting 3 years to harvest Poria cocos for peak quality.

Manufacturing Bases

To deliver green, healthy, high-quality products, Infinitus upgrades production techniques—building eco-friendly, high-tech smart factories. We’ve established two major bases in Xinhui and Yingkou, including China’s first high-speed glass-bottle oral liquid line meeting GMP standards for health foods. Production and quality management follow strict national GMP guidelines.

Infinitus Xinhui Manufacturing Base

Located in Jiangmen, Guangdong, the Xinhui Base opened its first phase in February 2005. Phases 2 and 3 followed (2008–2012), with total investment exceeding NT$13 billion. Spanning 200,000㎡, it’s an immersive space for exhibitions, experiences, and engagement—showcasing our culture and products.

Infinitus Yingkou Manufacturing Base

In Yingkou, Liaoning, this 350,000㎡ base includes production facilities, labs, exhibition halls, and guided tour routes—serving as a multi-functional platform for culture and product experiences. It houses extraction workshops, oral liquid/solid dosage lines, labs, offices, dining halls, and dormitories—with low energy use, emissions, and high efficiency.

Infinitus Product Testing Centre

Our labs have earned CNAS accreditation (China), and passed proficiency tests by FAPAS (UK, for heavy metals/pesticides), DRRR (Germany, for nutrients), and LGC (UK). This global recognition drives us to strengthen testing capabilities—ensuring safer, better products for you.

International Certifications

Our Xinhui and Yingkou bases, with world-class facilities and strict quality control, hold multiple global certifications:

- Xinhui: ISO9001, FSSC22000, GMP, HACCP.

- Yingkou: ISO9001, FSSC22000, HACCP.

Both meet standards from ISO, FSSC, HACCP, and more. Our testing also holds FAPAS accreditation—ensuring our product checks rank among the world’s best.